Located at
2758 NC 68 North in High Point, Sweet Dough Bake Shop offers baked goods and
coffee drinks daily. Outdoor seating and special orders are available, and
dairy products are sourced from Homeland Creamery.
Lose one
bakery, gain another. The same weekend that Amoroso’s shuttered its Palladium
location, Sweet Dough opened its doors a short hop down 68 next to Small Batch.
Early impressions are favorable. Sweet Dough’s storefront is bright and clean
with plenty of seating. The bakery cases proudly display a variety of goodies
from cupcakes and cakes to cinnamon rolls to pies to puddings. Though sold by
the slice, whole cakes and pies are available, too. The drinks menu boasts hot
and cold coffees as well as milkshakes and floats.
For my
first visit, I picked up banana pudding and a slice of key lime pie to share as
well as a white chocolate mocha frappe. Pie prices run a bit high here ($5.50
for a not-huge slice), but there was otherwise no room for complaint. The staff
were welcoming, and they will customize coffee drinks to your liking.
Both of
the desserts went over well. If “banana pudding” calls to mind a bright yellow,
artificially flavored paste, prepared to be amazed by how much better an
authentic version can be. Here, it’s lighter and laden with real banana. The
key lime pie was likewise legit, bringing just the right amount of tartness.
Though its
location’s previous tenants didn’t have much staying power, Sweet Dough’s
tantalizing selection of caringly crafted baked goods is reason to hope for
greater longevity.
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