Located at 1216-M Bridford Parkway off of West Wendover Avenue in Greensboro, Taaza Bistro serves Indian cuisine for lunch (buffet style) and dinner (a la carte). There is a full bar, and catering is available.
When this established Burlington eatery expanded into Greensboro over the summer, it entered a market that already featured a few decent options for Indian food. But whereas some were inconsistent or limited in their offerings or muted their flavors, Taaza has so far managed to avoid all of those pitfalls. As a result, it has emerged as unquestionably the best Indian lunch buffet in Greensboro.
Small but stylish, Taaza ditches a lot of the classic iconography in favor of a more modern look. The bar area is well-lit, and the sleek interior is inviting.
The buffet offers a good balance of vegetarian (pakoras, daal, and curried vegetables) and non-vegetarian (tandoori chicken, chicken tikka masala, and curried mussels) dishes along with chutneys, sauces, salads, a goat soup, and two different kinds of rice. Kheer and mango custard are among the dessert options, and servers deliver complementary naan to each table. Though the buffet offerings rotate, it should still be easy enough to find something to your liking.
The execution is, for the most part, spot-on. Whereas some Indian restaurants will tone down their buffet offerings for mass consumption, Taaza’s curries are aromatic, appropriately seasoned, and deliver the expected complex flavors. The tandoori chicken had a nice char note, as did the buttery naan. The sauces and chutneys allow you to cool down or heat up as suits your palate.
At $10, Taaza’s buffet is competitively priced. The servers are also attentive: you won’t go long without water. While there are a few minor quibbles – the floor is overly slick in places, some of the buffet items can be better labeled – Taaza otherwise makes for an impressively tasty lunch destination.
8.75/10
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