Located at
341 West Main Street in downtown Durham, Beyu Caffe offers coffee drinks,
cocktails, and Southern-influenced food. It is open seven days a week from 8 to
8 (8 to 6 on Sundays) and offers breakfast all day. Formerly a regular jazz
venue, Beyu still offers occasional live music.
Beyu is
pronounced Be You, and that sense of individual character permeates this cool
and comfortable spot. Conveniently located and reasonably spacious, Beyu offers
a comfortable ambiance: lively without being loud.
This
character extends to the menu as well, which features names to remember (Dope coffee
specialties, a Chuck Berry Parfait) and fresh takes on familiar dishes (i.e. chicken
wings and French toast subbing in for chicken and waffles). Hungry and tired,
my wife and I opted for coffee drinks (Mexican coffee and a Carver’s Peanut
Butter) and lunch items (Satchmo Po Boy and Shrimp and Grits). Everything was ordered
at the register prior to seating, and service thankfully proved expeditious.
Both
coffee drinks were excellent. The Mexican coffee added cinnamon, nutmeg, and
chocolate to the standard brew and made for a bold and rich concoction. The Carver’s
Peanut Butter combined espresso, peanut butter, steamed milk, and honey. If
peanut butter in coffee causes you to raise an eyebrow, a few sips of this
smooth and tasty blend will make a convert of you.
Unfortunately,
the food wasn’t quite up to the same standard. The Shrimp and Grits used
Italian sausage in place of Tasso ham, an odd choice but not a poor one.
However, the shrimp were just short of overcooked, and the grits needed copious
stirring to reach the right consistency. Thankfully, the flavor still
delivered. Meanwhile, the Po Boy – actually, a pair of fried catfish sliders –
featured nicely breaded fish, but the accompanying side salad sported
dubious-looking lettuce.
Given the
atmosphere and coffee quality, I would not hesitate to return to Beyu the next
time I’m in Durham, but I might think twice about ordering lunch.